http://abowlofgood.com/blog Thu, 04 Mar 2010 16:08:35 +0000 http://backend.userland.com/rss092 en JMU's newspaper, The Breeze, just published a nice article about A Bowl of Good here: http://breezejmu.org/2010/03/04/the-good-bowl/ Thanks to Hana Uman for the great pub! Lot's of events going on this week so here's a reminder: -Explore India Night (Thursday): ABOG will be serving India Cuisine including Naan, Curried Chicken and Garbanzo Beans, ... http://abowlofgood.com/blog/2010/03/04/thanks-jmu-breeze/ A Bowl of Good and Artisans Hope are teaming up for the first in a series of evening events celebrating the Arts, Foods & Cultures of our world.  This Thursday night from 5 - 8 p.m. A Bowl of Good will be focusing on India by providing Indian Cuisine & ... http://abowlofgood.com/blog/2010/03/02/explore-india-night-thursday-5-8-p-m/ You will be able to hear Katrina Didot on WMRA Radio Live tomorrow at 3:00 on the, "Virginia Insight" program.  You can see more info about the topic here: http://bit.ly/GwCfl  She will be sharing time with a panel talking about small business thriving in these challenging economic times.  Way to ... http://abowlofgood.com/blog/2010/03/01/katrina-on-wmra-radio-live-at-300/ Two birthdays of note were celebrated recently at A Bowl of Good.  On Saturday, Katrina's mother-in-law and steadfast worker at A Bowl of Good, Martha Didot, was given a surprise 70th birthday.  Friends and family from all over crowded in to show their love to Martha. In addition, we were able ... http://abowlofgood.com/blog/2010/02/24/two-birthdays-of-note/ Working with JMU's, WIC (Women, Infants & Children) sponsored program, A Bowl of Good's Chief Chef, Katrina, is starring in a cooking program designed to encourage healthier cooking and eating.  Last Tuesday the program was in English and today she will be hosting in Spanish.  Eventually the program will appear ... http://abowlofgood.com/blog/2010/02/16/chef-katrinas-cooking-show/ Enough already!  Weekend after weekend you've been cooped up inside; you're ready to break loose from your prison of snow and you're looking for a place that is warm, sociable, safe, family fun and full of good food and good music.  The 4th Annual, Friendly City Feb Fest is without ... http://abowlofgood.com/blog/2010/02/09/feeding-the-fabulous-friendly-city-feb-fest-friday-night/ We want to rejoice with the 450 or more who made an effort to come out to the Haiti Fundraiser last Thursday night and throughout the day.  What a fabulous time of community, sharing, caring and enjoying the delicious Haitian food served by the A Bowl of Good staff!  You ... http://abowlofgood.com/blog/2010/02/02/haiti-fundraiser-response/ For those who regularly visit the Harrisonburg Farmers Market, you probably know about Abbey's, Staff of Life Artisan Bread (http://staffoflifebread.com/default.aspx).  If you have tried her bread you know you've eaten bread from a master baker. We're happy to announce that beginning Tuesday, February 2, we will be carrying her bread at ... http://abowlofgood.com/blog/2010/02/01/abbeys-staff-of-life-bread-coming/ We're gearing up for the Haiti Fundraiser/Awareness Day.  We're hanging Haitian art like this: Between 5 PM and 9 PM we will be serving exclusively Haitian food - ALL proceeds will be going to either MCC Haiti Earthquake Relief Fund or HELPS International Water Filters.  We are thankful to the following ... http://abowlofgood.com/blog/2010/01/26/haiti-fundraiserawareness-day/ Some folks have been reading and hearing about our Pho-hype and have been asking when it will be coming.  Well, we can say that the steer from Highland County was butchered by Joe Cloud at T&E Meats and is curing now.  Joe happens to recall his Pho-tastic days in Seattle, ... http://abowlofgood.com/blog/2010/01/22/pho-meat-on-its-way/