Roasted sweet potato, quinoa salad, fresh greens, roasted curried garbanzo beans, peanut soy dressing and coconut avocado sauce.
Lettuce with chicken, ham, cheddar, sliced egg, and veggies.
Greek garbanzo salad, small Greek salad, hummus, pita and dolmas. Vegan
Rice noodles with lettuce, chicken, herbs, veggies, and nuoc mam sauce, topped with peanuts. Tofu optional. Gluten Free
Asian slaw and chicken over rice with Thai peanut sauce with Thai peanut sauce, topped with peanuts. Tofu optional. *Gluten Free